Teaching Tapas: Food Should Lead to Gratitude
Fr. Ben discusses a famous quote from French food writer, Jean Anthelme Brillat-Savarin, and how contemplation of this quote should lead one to gratitude. Take a listen to hear this […]
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In this episode we sit down with author and creative Nya S. Abernathy to talk about her new book Welcome Wonder. You can find more on Nya at her Substack: ofearthandofstars.substack.com
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