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On this week’s episode of Eating While Broke, Coline steps into the kitchen with Rachel Jones, the creative mind behind the luxury pet accessory brand, Trill Paws. Dive into the world of quirky and fun pet accessories that bring a smile to your face. Then, journey back in time as Rachel shares her go-to dish from her leaner days: ground turkey ‘Nostalgia Tacos’. Learn how to whip up this budget-friendly dish that proves delicious food doesn’t have to break the bank. Get insights into the selection of cooking oils and how they impact your cooking, and enjoy the camaraderie and shared memories of youthful days. Tune in for a whirlwind of laughter, nostalgia, and culinary delight
Connect: @wittcoline @trillpaws
Share your recipes with us: @EATINGWHILEBROKE
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Climate action is speeding up — and we each have the power to push that transformation forward. As the head of the UNFCCC, the UN’s entity supporting the global response […]
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