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Chef Cliff Rome is not just a celebrated culinary artist hailing from Chicago’s South Side; he is also a passionate mentor whose work extends far beyond the kitchen.
At the Obama Presidential Center, Chef Rome honors Black culinary traditions and shines a spotlight on local ingredients, ensuring that his menus are not only inventive but also deeply rooted in the community’s heritage. His dedication to supporting Black-owned businesses is truly commendable, as he sources ingredients locally and collaborates with fellow entrepreneurs.
What sets Chef Rome apart is his commitment to mentorship and skill-building for local youth. His kitchen becomes a transformative space where young people can gain valuable experience and opportunities.
Chef Rome’s restaurant is more than just a place to enjoy a meal – it’s a hub for community, connection, and positive change. The Black Information Network is really looking forward to sharing more about Chef Rome’s inspiring journey and the impact he is making.
Listen now!
Have Americans changed their minds? Polling on immigration suggests a seismic shift in public opinion. According to Gallup, 79% of Americans now say immigration is a good thing for the […]
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