S2 EP: 11 Baking a Dream: With The Founder of Butter Pecan Bake Shop

Prepare for an enlightening conversation with Wendell Hunter, the dynamic CEO, Founder, and Owner of Butter Pecan Bake Shop. From the football field to crafting some of the most delightful cookies, Wendell's journey is a testament to hard work and the power of dreams. We travel from his formative years in California, through his days playing football at UC Berkeley and the NFL, to the launch of his successful cookie shop. Wendell opens the door to his life, revealing the invaluable lessons learned on the football field, the impactful role of his brother and cousin, and the unwavering support of his loved ones.

Imagine starting a cookie shop in the middle of a pandemic. That's precisely what Wendell did, and he's here to share the story. Guided by his grandmother's nutcake recipe and the joy of creating happiness through food, Wendell faced the challenges head-on. His commitment to real ingredients and honoring his roots result in tantalizing flavors like butter pecan, banana pudding, and oatmeal raisin. Each cookie is a world of its own, a sweet journey that leaves a lasting impression.

As we celebrate the two-year anniversary of Butter Pecanan Bake Shop, Wendell's vision for the future is nothing short of inspiring. His ambition isn't just to become a well-known brand but to compete with the big leagues. Wendell believes in the emotional power of food, especially cookies. He's committed to using quality ingredients and creating a unique experience for each customer. It's a testament to the power of aspiration and the journey of a man who went from sweeping floors in Long Beach to owning his own thriving business. Join us for this profound conversation, and let Wendell's journey inspire you to chase your dreams.

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